Tuesday, June 10, 2008

Alzheimer's

Recipe for Alzheimer's

1/2 cup Level II Nature's Gold in a sterilized glass jar
Fill the jar with water about 3/4 inches above the NG barley line
Stir well
Cover with cloth
Place in a brown paper bag
Set on top of the fridge
Allow to ferment for 2 weeks
Stir altogether and strain it through a cheese cloth
Drink the liquid all at one time
It tastes like vinegar
Look forward to a big bowel movement
Continue to do this once every 2 weeks for a year
This drink rebalances the microbial population of the brain.
There is a doctor that works with this procedure very successfully for
Alzheimer's.


This recipe was given as a testimonial on a conference call Sept. 26, 2007